OUR STORY

Perched atop the shore of Lake Erie, overlooking the UNESCO World Biosphere of Long Point, nestled among the trees of the Carolinian forest, and in a region built on the backs of farmers who worked this soil for generations.  With a recent past that saw the decline of tobacco farming that sustained the area’s economy for decades.

In 2007 the first vines were planted in the sandy loam soil of a former tobacco farm.  While the vines were tended, the existing homestead buildings were reimagined as a winery.  Work began on the former tobacco pack barn to make room for wine production and visitors.  The doors to the winery opened to the public in 2011 and has been welcoming wine lovers ever since.